All College of Marin students with a valid student ID are welcome to stop by the Student Services Center from 10 a.m. to 2 p.m. (or until stock is distributed) and pick up a bag of food items. In order to assist all students in need, one bag per student will be distributed. Please bring your own bag. Visit the COM Cupboard during regular hours (Monday-Thursday, 9 a.m.-3 p.m. or Friday, 9 a.m.-noon) inside Health Services at the Kentfield Campus for a ready-to-go meal. Students can also bring a reusable bag on Monday or Thursday from 12:30 p.m. to 3 p.m. and fill it from the rotating selection.
Updated hours of availability and information on how you can help is online at ss.marin.edu/comcupboard. Please note that items distributed during pop-up pantry events may be perishable.
COM operates the COM Cupboard and may offer products with peanuts, tree nuts, soy, milk, eggs, and wheat. COM does not assume liability for adverse reactions to foods consumed or items one may come into contact with while eating at any COM establishment or event. While COM takes precautions to minimize potential allergens and cross-contamination of all donations, the College cannot guarantee that any products are safe to consume for people with peanut, tree nut, soy, milk, egg, or wheat allergies; furthermore, COM cannot guarantee that any donated products are ISWA or Star-K certified.
Students with food allergies or related inquiries are encouraged to contact either June Lee or Bo Buckley at Health Services, (415) 485-9458.
Individuals seeking special assistance to accommodate a disability may call the Student Activities and Advocacy Office at (415) 485-9376.
Monday, December 12
10 a.m. to 2 p.m. (or until all stock is distributed)
Student Services Center
Kentfield Campus